If you're a lover of chocolate and peanut butter, you'll love these! A perfectly rich combination of brownies, peanut butter pudding frosting and chocolate frosting.
1 package fudge brownie mix (I recommend making the cake-like version)
1 1/2 cups confectioner's sugar
1/2 cup butter, softened
1/4 cup peanut butter
2 tablespoons cold milk
4 1/2 teaspoons instant vanilla pudding mix
1 can chocolate fudge frosting
Prepare and bake brownies according to package directions in a 13x9 inch pan. Cool.
In a small bowl, beat confectioner's sugar, butter, peanut butter, milk and pudding mix until smooth. Spread over brownies. Cover and refrigerate at least 30 minutes until firm. Frost with chocolate frosting. Refrigerate to make firm before cutting.
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